Information about CA/DCA storage
Controlled Atmoshpere (CA) storage" is a collective name for the storage technique in which the oxygen and CO2 content are measured and regulated. In addition to cooling, optimal regulation and monitoring of factors such as oxygen, CO2, ethylene and moisture loss is of great importance for the best storage result. DCA is a specific CA system for mainly apple storage in which the oxygen is ‘Dynamic’ regulated rather low, just above the threshold where anaerobic fermentation can start. Storex offers you advice and an extensive product range for the best CA storage to achieve the best storage results.